Thursday 8 March 2012

Spicy crispy fried chicken~!

Ok... so I wanted to create my own crispy fried chicken...Did my research, add some of my golden touches and voila~!




Here's the recipe:

  1. 1 cup of plain flour
  2. 3/4 cup of self raising flour
  3. 1/4 cup of corn flour
  4. cayenne pepper (depending on how spicy you want it to be)
  5. paprika
  6. 3 tablespoon of HAO CHI seasoning
  7. 1/2 tablespoon of salt
  8. 1/2 kg of wings
  9. 2 eggs
  10. 1/4 cup milk

Mix all of the dried items together. 

Beat the eggs and the milk.

Dip the wings in the egg mix, flour mix, and then dip them again in the egg mix followed by the flour mix (double dip).

Fry the wings and serve them hot with thai chilli sauce / mayo or any sauce you prefer!

Enjoy~!!


~NJ~